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Product 8410971570587
Product 8410971570587 by L'olivaé provides 154 kcal per 100 g, with 0 g of sugars and 1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Olives category and comes in a 130 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 25 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 154 kcal | 39 kcal | 193 −20% | |
| Total fat | 16 g | 4 g | 5% | 19.2 −17% |
| Saturated fat | 3 g | 0.8 g | 4% | 3.1 |
| Carbohydrates | 0 g | 0 g | 0% | 2.2 −100% |
| Total sugars | 0 g | 0 g | 0.4 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 1 g | 0.3 g | 1% | 1.5 −34% |
| Salt | 3.5 g | 0.9 g | 3.2 +8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1231 Olives products on Foodmetria.
Compared with other olives
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Manzanilla Olives, Salt, Filling 6% (Water, Paprika, Stabilizer: Sodium Alginate, Pepper Flavour), Flavor Enhancer: Monosodium Glutamate, Acidity Regulators (Citric Acid, Lactic Acid), Antioxidant: Ascorbic Acid.
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 130 g
- Serving size
- 25 g
- Sold in
- Poland
- Barcode
- 8410971570587
Prices reported by shoppers
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Frequently asked questions
How many calories are in Product 8410971570587?
Product 8410971570587 contains 154 kcal per 100 g and about 39 kcal per serving (25 g).
How much sugar is in Product 8410971570587?
Product 8410971570587 has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Product 8410971570587 healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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