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8 macarons d'hiver
8 macarons d'hiver by Juliette & Gabriel provides 464 kcal per 100 g and 9.6 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Macarons category and comes in a 112 g pack. Contains: eggs, gluten, milk, nuts, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 464 kcal | 426 +9% |
| Total fat | 25 g | 18.8 +33% |
| Carbohydrates | 49 g | 54.4 −10% |
| Added sugars | 25.5 g | 37.8 −33% |
| Dietary fiber | 34 g | 3.3 +925% |
| Protein | 9.6 g | 8.6 +11% |
| Salt | 0.2 g | 0.3 −47% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 878 Macarons products on Foodmetria.
Compared with other macarons
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
POUDRE D'AMANDES, SUCRE, SUCRE GLACE (SACCHAROSE, FÉCULE DE POMME DE TERRE), BLANC D'ŒUF LIQUIDE (BLANC D'ŒUF LIQUIDE, ÉPAISSISSANT : E412, E415), BLANC D'ŒUF EN POUDRE (BLANC D'ŒUF, ÉPAISSISSANT E415, ACIDIFIANT E330, AGENT FOISONNANT E1505), COLORANT CARAMEL E150C, COLORANT ORANGE E160A, CACAO EN POUDRE DÉGRAISSE, COLORANT E141, CANNELLE EN POUDRE, GOUSSE DE VANILLE. GARNITURE MACARON : MARRON GLACÉ : BEURRE (LAIT), PÂTE DE MARRON (CHÂTAIGNES, EAU), CRÈME DE MARRON (PURÉE DE CHÂTAIGNES, SUCRE, SIROP DE GLUCOSE/FRUCTOSE, ARÔME NATUREL DE VANILLE), MARRONS ENTIERS. PAIN D'ÉPICES : PAIN D'ÉPICES (FARINE DE BLÉ, MIEL, SUCRE, LEVURE, SUCRE VANILLÉ, CRÈME (LAIT), ÉPICES (GINGEMBRE, CANNELLE, GIROFLE, MUSCADE), BEURRE (LAIT) , ORANGES CONFITES (ÉCORCES D'ORANGES, SIROP DE GLUCOSE-FRUCTOSE, SACCHAROSE, CORRECTEUR D'ACIDITÉ E330, CONSERVATEUR : E202, E220 (SULFITES), CRÈME ANGLAISE (LAIT PARTIELLEMENT ÉCRÉMÉ, SUCRE, JAUNES D'ŒUFS SUCRES, ÉPAISSISSANTS : AMIDON TRANSFORMÉ DE MAÏS, CARRAGHÉNANES, HOMME DE XANTHANE, ARÔME VANILLE, COLORANT : CAROTÉNOÏDES (SOJA)), ZESTES D'ORANGES, CANNELLE EN POUDRE. PRALINE : CRÈME UHT (CRÈME (LAIT), STABILISANTS : CARRAGHÉNANES, CELLULOSE), CHOCOLAT (SUCRE, PÂTE DE CACAO, BEURRE DE CACAO, ÉMULSIFIANT : LÉCITHINE DE SOJA, VANILLINE), PRALINÉ AMANDES NOISETTES (SUCRE, AMANDÉS, NOISETTES, LÉCITHINE DE SOJA). MANDARINE/PAMPLEMOUSSE : CRÈME (LAIT), CHOCOLAT BLANC (SUCRE, BEURRE DE CACAO, POUDRE DE LAIT ENTIER, LACTOSE, LACTOSÉRUM EN POUDRE, ÉMULSIFIANT : LÉCITHINE DE SOJA, EXTRAIT DE VANILLE), PURÉE DE MANDARINE, PURÉE DE PAMPLEMOUSSE, GÉLIFIANT : AGAR-AGAR E406, POUDRE D'AMANDES.
- Allergens
- EggsGlutenMilkNutsSoybeansSulphur dioxide and sulphites
Additives 14
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 112 g
- Labels & certifications
- Artisanal productionNo preservativesMade in France
- Sold in
- France
- Barcode
- 3760238991453
Prices reported by shoppers
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Frequently asked questions
How many calories are in 8 macarons d'hiver?
8 macarons d'hiver contains 464 kcal per 100 g.
Is 8 macarons d'hiver healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 8 macarons d'hiver vegan?
Based on its ingredient list, it is not vegan.
What allergens does 8 macarons d'hiver contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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