View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
36 french macarons
36 french macarons by Tipiak provides 423 kcal per 100 g, with 53.9 g of sugars and 9.6 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Macarons category. Contains: eggs, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 pieces (26 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 423 kcal | 110 kcal | 426 | |
| Total fat | 19.2 g | 5 g | 6% | 18.8 |
| Saturated fat | 6.2 g | 1.6 g | 8% | 5.7 +8% |
| Carbohydrates | 53.9 g | 14 g | 5% | 54.4 |
| Total sugars | 53.9 g | 14 g | 48.5 +11% | |
| Added sugars | 46.2 g | 12 g | 24% | 37.9 +22% |
| Dietary fiber | 2.3 g | 0.6 g | 2% | 3.3 −30% |
| Protein | 9.6 g | 2.5 g | 5% | 8.6 +11% |
| Salt | 0.2 g | 0.1 g | 0.3 −42% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 878 Macarons products on Foodmetria.
Compared with other macarons
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, almond powder, egg whites, cream, carrageenan, caramel, glucose syrup, caramelized milk, cream, butter, sugar, water, modified tapioca starch, tapioca starch, milk powder, salt, lemon juice, butter, milk, raspberry filling, sugar, raspberry, lemon juice, pectin, cream cheese, milk, cream, salt, enzymes, glucose syrup, dark chocolate couverture, chocolate liquor, sugar, lowfat cocoa, soy lecithin, vanilla flavoring, milk, water, raspberry puree, raspberry, sugar, carrageenan, pistachio, color added, caramelized sugar, sunflower oil, French vanilla flavoring, crème brûlée flavor, natural flavors, xanthan gum, vanilla powder, citric acid
- Allergens
- EggsMilkNutsSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 pieces (26 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0810732022016
Prices reported by shoppers
Loading prices…
Recipe & label changes
-
October 2, 2026
- Calories: 444 → 423.08
- Fat: 18.5 → 19.23
- Saturated fat: 6.67 → 6.15
- Sugars: 55.6 → 53.85
- Salt: 0.19 → 0.2
- Protein: 9.63 → 9.62
- Fiber: 1.11 → 2.31
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in 36 french macarons?
36 french macarons contains 423 kcal per 100 g and about 110 kcal per serving (2 pieces (26 g)).
How much sugar is in 36 french macarons?
36 french macarons has 53.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is 36 french macarons healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 36 french macarons vegan?
Based on its ingredient list, it is not vegan.
What allergens does 36 french macarons contain?
According to the label data it contains: Eggs, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
d NOVA 3 
d NOVA 3 
d NOVA 3 More macarons
View all →
e NOVA 4 
d 
e NOVA 4 
e 
e NOVA 4 
e NOVA 4 More from Tipiak
View all →
b NOVA 4 
c NOVA 4 
a NOVA 1 
c NOVA 4 
c NOVA 4 
c NOVA 3