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2 Salmon fishcakes with melting hollandaise sauce
Nutri-Score A NOVA 4
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2 Salmon fishcakes with melting hollandaise sauce
2 Salmon fishcakes with melting hollandaise sauce by Asda provides 224 kcal per 100 g, with 1.8 g of sugars and 7 g of protein. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salmon quiches category and comes in a 290 g pack. Contains: eggs, fish, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 145 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 224 kcal | 325 kcal | 248 −10% | |
| Total fat | 12 g | 17.4 g | 22% | 15.6 −23% |
| Saturated fat | 3.9 g | 5.7 g | 29% | 8 −51% |
| Carbohydrates | 21 g | 30.5 g | 11% | 17.7 +19% |
| Total sugars | 1.8 g | 2.6 g | 1.9 −6% | |
| Dietary fiber | 1.9 g | 2.8 g | 10% | 1.4 +40% |
| Protein | 7 g | 10.2 g | 20% | 8.9 −22% |
| Salt | 0.6 g | 0.9 g | 0.9 −31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 44 Salmon quiches products on Foodmetria. Values are for the prepared product.
Compared with other salmon quiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Salmon (Salmo salar) (_Fish_) (16%), Alaska Pollock (Theragra chalcogramma) (_Fish_) (15%), Potatoes (13%), Fortified Wheat Flour [_Wheat_ Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Rapeseed Oil, Single Cream (_Milk_) (5%), Double Cream (_Milk_) (4%), Potato Flakes (2%), Cornflour, Wholemeal _Wheat_ Flour, Unsalted Butter (_Milk_), Onions, Spelt Flakes (_Wheat_), Toasted _Barley_ Flakes, _Wheat_ Gluten, Chives, Lemon Juice, Lemon Zest, Salt, Lemon Juice from Concentrate, _Wheat_ Germ, _Fish_ Gelatine, White Wine Vinegar, Rice Flour, Garlic Purée, Yeast, _Egg_ Yolk Powder, White Wine, Shallots, Sugar, White Pepper, Cayenne Pepper, Nutmeg, Turmeric, Sunflower Oil.
- Allergens
- EggsFishGlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 290 g
- Serving size
- 145 g
- Sold in
- United Kingdom
- Barcode
- 5054781686002
Prices reported by shoppers
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Frequently asked questions
How many calories are in 2 Salmon fishcakes with melting hollandaise sauce?
2 Salmon fishcakes with melting hollandaise sauce contains 224 kcal per 100 g and about 325 kcal per serving (145 g).
How much sugar is in 2 Salmon fishcakes with melting hollandaise sauce?
2 Salmon fishcakes with melting hollandaise sauce has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 2 Salmon fishcakes with melting hollandaise sauce healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 2 Salmon fishcakes with melting hollandaise sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does 2 Salmon fishcakes with melting hollandaise sauce contain?
According to the label data it contains: Eggs, Fish, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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