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12 Smoked British Streaky Bacon Rashers
12 Smoked British Streaky Bacon Rashers by Waitrose provides 247 kcal per 100 g, with 0.5 g of sugars and 14.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bacon rashers category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 247 kcal | 258 |
| Total fat | 20.3 g | 18 +13% |
| Saturated fat | 7 g | 6.7 +5% |
| Carbohydrates | 1.9 g | 1.8 +5% |
| Total sugars | 0.5 g | 0.5 |
| Added sugars | 0 g | 0.9 −100% |
| Dietary fiber | 0 g | 0.4 −100% |
| Protein | 14.2 g | 22.3 −36% |
| Salt | 2.5 g | 3.2 −21% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 74 Bacon rashers products on Foodmetria.
Compared with other bacon rashers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork belly, water, salt, flavourings, antioxidant (ascorbic acid)
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 5000169623534
Prices reported by shoppers
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Frequently asked questions
How many calories are in 12 Smoked British Streaky Bacon Rashers?
12 Smoked British Streaky Bacon Rashers contains 247 kcal per 100 g.
How much sugar is in 12 Smoked British Streaky Bacon Rashers?
12 Smoked British Streaky Bacon Rashers has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 12 Smoked British Streaky Bacon Rashers healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 12 Smoked British Streaky Bacon Rashers vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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