Comparison

Wok Keimlinge vs Brotes germinados

Overall, Brotes germinados has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientWok KeimlingeBrotes germinados
Nutri-Score a a
NOVA group 3 3
Calories 25 kcal 16 kcal
Fat 0.4 g 0 g
Saturated fat 0.1 g 0 g
Sugars 1.5 g 1 g
Salt 0.4 g 0.2 g
Fiber — 1 g
Protein 2.6 g 1.5 g
Additives22
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Brotes germinados has 36% fewer calories (16 kcal vs 25 kcal).
  • Brotes germinados has no fat, while Wok Keimlinge has 0.4 g.
  • Brotes germinados has 33% less sugar (1 g vs 1.5 g).
  • Wok Keimlinge has 42% more protein (2.6 g vs 1.5 g).

Ingredients

Wok Keimlinge

Sojabohnenkeimling 50%, Mungobohnenkeimlinge 50%, Wasser, Speisesalz, Antioxidationsmittel Ascorbinsäure, Säuerungsmittel Citronensäure

Brotes germinados

Brotes de judía mungo, agua, azúcar, sal, acidulante: ácido cítrico (E-330) y antioxidante: ácido ascórbico (E-300).

FAQ

Which is healthier: Wok Keimlinge or Brotes germinados?

Overall, Brotes germinados has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Brotes germinados has fewer calories: 16 kcal versus 25 kcal per 100 g.

Which has less sugar?

Brotes germinados has less sugar: 1 g versus 1.5 g per 100 g.

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