Whole Grain Spaghetti vs Spaghetti complet
Overall, Whole Grain Spaghetti has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Whole Grain Spaghetti | Spaghetti complet |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 370 kcal | 361 kcal |
| Fat | 1.5 g | 2.3 g |
| Saturated fat | 0 g | 0.5 g |
| Sugars | 0.2 g | 3.8 g |
| Salt | 0 g | 0.1 g |
| Fiber | 3 g | 8.5 g |
| Protein | 12.5 g | 12.3 g |
| Additives | 0 | 0 |
| Allergens | Gluten | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Whole Grain Spaghetti has 35% less fat (1.5 g vs 2.3 g).
- Whole Grain Spaghetti has no saturated fat, while Spaghetti complet has 0.5 g.
- Whole Grain Spaghetti has 95% less sugar (0.2 g vs 3.8 g).
- Spaghetti complet has 65% more fiber (8.5 g vs 3 g).
Ingredients
Whole Grain Spaghetti
whole grain durum wheat flour,
Spaghetti complet
Semoule de _blé dur_ complète bio
FAQ
Which is healthier: Whole Grain Spaghetti or Spaghetti complet?
Overall, Whole Grain Spaghetti has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Spaghetti complet has fewer calories: 361 kcal versus 370 kcal per 100 g.
Which has less sugar?
Whole Grain Spaghetti has less sugar: 0.2 g versus 3.8 g per 100 g.