Comparison

Total 0% fat vs Yaourt grec

Overall, Total 0% fat has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.

Nutrition per 100 g

NutrientTotal 0% fatYaourt grec
Nutri-Score a d
NOVA group 1 —
Calories 54 kcal 150 kcal
Fat 0 g 8 g
Saturated fat 0 g 8 g
Sugars 3 g 16.1 g
Salt 0.1 g 0 g
Fiber 0 g —
Protein 10.3 g 3.3 g
Additives00
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Total 0% fat has 64% fewer calories (54 kcal vs 150 kcal).
  • Total 0% fat has no fat, while Yaourt grec has 8 g.
  • Total 0% fat has no saturated fat, while Yaourt grec has 8 g.
  • Total 0% fat has 81% less sugar (3 g vs 16.1 g).
  • Total 0% fat has 68% more protein (10.3 g vs 3.3 g).
  • Total 0% fat has the better Nutri-Score.
  • Only Total 0% fat lists: Milk.

Ingredients

Total 0% fat

Pasteurised skimmed milk, cultures (L. Bulgaricus, S. Thermophilus, L.Acidophilus, Bifidus, L. Casei)

Yaourt grec

Not available.

FAQ

Which is healthier: Total 0% fat or Yaourt grec?

Overall, Total 0% fat has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Total 0% fat has fewer calories: 54 kcal versus 150 kcal per 100 g.

Which has less sugar?

Total 0% fat has less sugar: 3 g versus 16.1 g per 100 g.

More comparisons