Comparison

Thon a la catalane vs Thon à la sauce catalane

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientThon a la catalaneThon à la sauce catalane
Nutri-Score c c
NOVA group — 4
Calories 80 kcal 114 kcal
Fat 2.6 g 6 g
Saturated fat 0.3 g 0.5 g
Sugars 4.7 g 3.5 g
Salt 1.1 g 1 g
Fiber — 1.2 g
Protein 7.5 g 9.5 g
Additives03
AllergensNone listedFish, Sulphur dioxide and sulphites

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Thon a la catalane has 30% fewer calories (80 kcal vs 114 kcal).
  • Thon a la catalane has 57% less fat (2.6 g vs 6 g).
  • Thon à la sauce catalane has 26% less sugar (3.5 g vs 4.7 g).
  • Thon à la sauce catalane has 21% more protein (9.5 g vs 7.5 g).
  • Only Thon à la sauce catalane lists: Fish, Sulphur dioxide and sulphites.

Ingredients

Thon a la catalane

Not available.

Thon à la sauce catalane

thon (_poisson_) (30%), eau, concentré de tomates (19%), carottes (6%), oignons (6%), huile de colza, vinaigre d'alcool, cornichons (_sulfites_) (3%), poivrons rouges (3%), sucre, olives noires (0.5%), sel, amidon modifié de maïs, épaississants : gomme xanthane, gomme guar, arômes.

FAQ

Which is healthier: Thon a la catalane or Thon à la sauce catalane?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Thon a la catalane has fewer calories: 80 kcal versus 114 kcal per 100 g.

Which has less sugar?

Thon à la sauce catalane has less sugar: 3.5 g versus 4.7 g per 100 g.

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