Sugo al Basilico vs Sugo al basilico
Overall, Sugo al basilico has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Sugo al Basilico | Sugo al basilico |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | — |
| Calories | 68 kcal | 48 kcal |
| Fat | 4 g | 3 g |
| Saturated fat | 0.6 g | 0.3 g |
| Sugars | 5.3 g | 2.3 g |
| Salt | 0.9 g | 1.5 g |
| Fiber | 1.6 g | — |
| Protein | 1.4 g | 0.8 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sugo al basilico has 29% fewer calories (48 kcal vs 68 kcal).
- Sugo al basilico has 25% less fat (3 g vs 4 g).
- Sugo al basilico has 50% less saturated fat (0.3 g vs 0.6 g).
- Sugo al basilico has 57% less sugar (2.3 g vs 5.3 g).
- Sugo al Basilico has 40% less salt (0.9 g vs 1.5 g).
- Sugo al Basilico has 43% more protein (1.4 g vs 0.8 g).
Ingredients
Sugo al Basilico
polpa pomodoro 75 passata pomodoro 18 cipolla olio extravergine d'oliva basilico 2,5 doppio concentrato pomodoro sale zucchero acido citrico
Sugo al basilico
Not available.
FAQ
Which is healthier: Sugo al Basilico or Sugo al basilico?
Overall, Sugo al basilico has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sugo al basilico has fewer calories: 48 kcal versus 68 kcal per 100 g.
Which has less sugar?
Sugo al basilico has less sugar: 2.3 g versus 5.3 g per 100 g.