Comparison

Sugo al pomodoro con basilico vs Sugo al basilico

Overall, Sugo al pomodoro con basilico has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientSugo al pomodoro con basilic...Sugo al basilico
Nutri-Score c c
NOVA group 4 —
Calories 50 kcal 48 kcal
Fat 1.8 g 3 g
Saturated fat 0.3 g 0.3 g
Sugars 5.2 g 2.3 g
Salt 1.3 g 1.5 g
Fiber 1.3 g —
Protein 1.8 g 0.8 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Sugo al pomodoro con basilico has 40% less fat (1.8 g vs 3 g).
  • Sugo al basilico has 56% less sugar (2.3 g vs 5.2 g).
  • Sugo al pomodoro con basilico has 56% more protein (1.8 g vs 0.8 g).

Ingredients

Sugo al pomodoro con basilico

Polpa di pomodoro concentrato di pomodoro 9%, basilico 2%, cipolla, olio extra vergine di oliva, zuccher api, aromi. Origine del pomodoro: Italia. Può contenere tracce di: SEDANO, LATTE PESCE LISCHI FRUTTA A GUSCIO. Lotto e

Sugo al basilico

Not available.

FAQ

Which is healthier: Sugo al pomodoro con basilico or Sugo al basilico?

Overall, Sugo al pomodoro con basilico has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Sugo al basilico has fewer calories: 48 kcal versus 50 kcal per 100 g.

Which has less sugar?

Sugo al basilico has less sugar: 2.3 g versus 5.2 g per 100 g.

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