Comparison

Soreen The Original Malt Loaf vs Pan de molde con 52% centeno

Overall, Pan de molde con 52% centeno has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 3.

Nutrition per 100 g

NutrientSoreen The Original Malt Loa...Pan de molde con 52% centeno
Nutri-Score c a
NOVA group 4 4
Calories 315 kcal 265 kcal
Fat 2 g 7.8 g
Saturated fat 0.4 g 1 g
Sugars 21 g 2.1 g
Salt 0.5 g 1.3 g
Fiber 3.5 g 7.5 g
Protein 7.9 g 10 g
Additives25
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pan de molde con 52% centeno has 16% fewer calories (265 kcal vs 315 kcal).
  • Soreen The Original Malt Loaf has 74% less fat (2 g vs 7.8 g).
  • Soreen The Original Malt Loaf has 60% less saturated fat (0.4 g vs 1 g).
  • Pan de molde con 52% centeno has 90% less sugar (2.1 g vs 21 g).
  • Soreen The Original Malt Loaf has 62% less salt (0.5 g vs 1.3 g).
  • Pan de molde con 52% centeno has 53% more fiber (7.5 g vs 3.5 g).
  • Pan de molde con 52% centeno has 21% more protein (10 g vs 7.9 g).
  • Pan de molde con 52% centeno has the better Nutri-Score.

Ingredients

Soreen The Original Malt Loaf

Fortified _Wheat_ Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins (14%), Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, Colour: E150c), Maize Starch, Malted _Barley_ Flour (5%), _Barley_ Malt Extract (4.4%), Vegetable Fat (Rapeseed, Palm), Rice Starch, Salt, Yeast, Preservative: Calcium Propionate.

Pan de molde con 52% centeno

flour (48%) (rye (gluten) (529%), wheat (gluten), malted barley (gluten) water, gyre seeds, yeast, wheat savor (gluten), wheat gluten, salt, sunflower celt (0,8%),, wheat germ (gluten), bean flour, emulsifiers (e-471, e-472e), preservatives (e-202, e282, f200), acidity regulator (e330), may contain traces of sesame seeds and soa seeds,

FAQ

Which is healthier: Soreen The Original Malt Loaf or Pan de molde con 52% centeno?

Overall, Pan de molde con 52% centeno has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pan de molde con 52% centeno has fewer calories: 265 kcal versus 315 kcal per 100 g.

Which has less sugar?

Pan de molde con 52% centeno has less sugar: 2.1 g versus 21 g per 100 g.

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