Comparison

Shirataki de Konjac vs Pasta Lentejas

Overall, Shirataki de Konjac has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientShirataki de KonjacPasta Lentejas
Nutri-Score a a
NOVA group 1 —
Calories 7 kcal 334 kcal
Fat 0 g 1.7 g
Saturated fat 0 g 0.4 g
Sugars 0 g 1.2 g
Salt 0 g 0 g
Fiber 3.7 g 7.6 g
Protein 0 g 26 g
Additives10
AllergensSulphur dioxide and sulphitesNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Shirataki de Konjac has 98% fewer calories (7 kcal vs 334 kcal).
  • Shirataki de Konjac has no fat, while Pasta Lentejas has 1.7 g.
  • Shirataki de Konjac has no saturated fat, while Pasta Lentejas has 0.4 g.
  • Shirataki de Konjac has no sugar, while Pasta Lentejas has 1.2 g.
  • Pasta Lentejas has 51% more fiber (7.6 g vs 3.7 g).
  • Pasta Lentejas has 100% more protein (26 g vs 0 g).
  • Only Shirataki de Konjac lists: Sulphur dioxide and sulphites.

Ingredients

Shirataki de Konjac

Eau, farine de konjac 4%, correcteur d'acidité: acide citrique.

Pasta Lentejas

Harina de lentejas 100%

FAQ

Which is healthier: Shirataki de Konjac or Pasta Lentejas?

Overall, Shirataki de Konjac has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Shirataki de Konjac has fewer calories: 7 kcal versus 334 kcal per 100 g.

Which has less sugar?

Shirataki de Konjac has less sugar: 0 g versus 1.2 g per 100 g.

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