Comparison

Sea salt cruchy chickpeas vs Roasted chickpeas lightly salted

Overall, Roasted chickpeas lightly salted has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientSea salt cruchy chickpeasRoasted chickpeas lightly sa...
Nutri-Score b a
NOVA group 3 3
Calories 358 kcal 385 kcal
Fat 10.7 g 10.9 g
Saturated fat 1.2 g 1.1 g
Sugars 1.7 g 3.6 g
Salt 1.3 g 0.6 g
Fiber 15 g 4.9 g
Protein 20.4 g 22.5 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Sea salt cruchy chickpeas has 53% less sugar (1.7 g vs 3.6 g).
  • Roasted chickpeas lightly salted has 54% less salt (0.6 g vs 1.3 g).
  • Sea salt cruchy chickpeas has 67% more fiber (15 g vs 4.9 g).
  • Roasted chickpeas lightly salted has the better Nutri-Score.

Ingredients

Sea salt cruchy chickpeas

Chickpeas (88%), Rapeseed Oil, Sea Salt.

Roasted chickpeas lightly salted

Chickpeas 90%, Rapeseed Oil, Sea Salt 0.3%, Garlic Powder

FAQ

Which is healthier: Sea salt cruchy chickpeas or Roasted chickpeas lightly salted?

Overall, Roasted chickpeas lightly salted has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Sea salt cruchy chickpeas has fewer calories: 358 kcal versus 385 kcal per 100 g.

Which has less sugar?

Sea salt cruchy chickpeas has less sugar: 1.7 g versus 3.6 g per 100 g.

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