Comparison

Schinken-Würfel vs Speck

Overall, Schinken-Würfel has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientSchinken-WürfelSpeck
Nutri-Score e e
NOVA group 4 4
Calories 166 kcal 277 kcal
Fat 10 g 23 g
Saturated fat 4.4 g 9.2 g
Sugars 0.5 g 0.5 g
Salt 3.2 g 4 g
Fiber — 0 g
Protein 18 g 28 g
Additives22
AllergensNone listedPork

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Schinken-Würfel has 40% fewer calories (166 kcal vs 277 kcal).
  • Schinken-Würfel has 57% less fat (10 g vs 23 g).
  • Schinken-Würfel has 52% less saturated fat (4.4 g vs 9.2 g).
  • Schinken-Würfel has 20% less salt (3.2 g vs 4 g).
  • Speck has 36% more protein (28 g vs 18 g).
  • Only Speck lists: Pork.

Ingredients

Schinken-Würfel

Schweinefleisch, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Gewürzextrakte, Antioxidationsmittel (Natriumascorbat), Konservierungsstoff (Natriumnitrit), Reifekulturen, Buchenholzrauch

Speck

pork, sea salt, dextrose, spices, sugar, preservatives: sodium nitrite, potassium nitrate,

FAQ

Which is healthier: Schinken-Würfel or Speck?

Overall, Schinken-Würfel has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Schinken-Würfel has fewer calories: 166 kcal versus 277 kcal per 100 g.

Which has less sugar?

Schinken-Würfel has less sugar: 0.5 g versus 0.5 g per 100 g.

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