Comparison

Schildmakrelenfilets vs Makrillfiléer i Tomatsås

Overall, Schildmakrelenfilets has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.

Nutrition per 100 g

NutrientSchildmakrelenfiletsMakrillfiléer i Tomatsås
Nutri-Score a c
NOVA group 3 1
Calories 120 kcal 160 kcal
Fat 3.7 g 11 g
Saturated fat 1.1 g 2.7 g
Sugars 1.6 g 1.8 g
Salt 0.7 g 0.9 g
Fiber — 1.6 g
Protein 20 g 13 g
Additives00
AllergensNone listedFish

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Schildmakrelenfilets has 25% fewer calories (120 kcal vs 160 kcal).
  • Schildmakrelenfilets has 66% less fat (3.7 g vs 11 g).
  • Schildmakrelenfilets has 59% less saturated fat (1.1 g vs 2.7 g).
  • Schildmakrelenfilets has 35% more protein (20 g vs 13 g).
  • Schildmakrelenfilets has the better Nutri-Score.
  • Makrillfiléer i Tomatsås is less processed (lower NOVA group).
  • Only Makrillfiléer i Tomatsås lists: Fish.

Ingredients

Schildmakrelenfilets

Schildmakrelenfilets (Trachurus murphyi), 64%, Wasser, zweifach konzentriertes Tomatenmark 12%, Salz.

Makrillfiléer i Tomatsås

Makrillfilé (Scomber scombrus) 64%, vatten, tomatpuré 13% salt

FAQ

Which is healthier: Schildmakrelenfilets or Makrillfiléer i Tomatsås?

Overall, Schildmakrelenfilets has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Schildmakrelenfilets has fewer calories: 120 kcal versus 160 kcal per 100 g.

Which has less sugar?

Schildmakrelenfilets has less sugar: 1.6 g versus 1.8 g per 100 g.

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