Comparison

Sardines à la tomate vs Sardinillas en tomate

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientSardines à la tomateSardinillas en tomate
Nutri-Score a b
NOVA group 3 3
Calories 176 kcal 152 kcal
Fat 11 g 7.7 g
Saturated fat 2.9 g 2.1 g
Sugars 0.8 g 0.8 g
Salt 0.5 g 1.1 g
Fiber 0 g 0.1 g
Protein 18.8 g 20 g
Additives00
AllergensFishFish

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Sardinillas en tomate has 14% fewer calories (152 kcal vs 176 kcal).
  • Sardinillas en tomate has 30% less fat (7.7 g vs 11 g).
  • Sardinillas en tomate has 28% less saturated fat (2.1 g vs 2.9 g).
  • Sardines à la tomate has 55% less salt (0.5 g vs 1.1 g).
  • Sardines à la tomate has the better Nutri-Score.

Ingredients

Sardines à la tomate

65% sardines (poissons), 34% sauce tomate (concentré de tomate, eau, huile de tournesol), 1% sel.

Sardinillas en tomate

Sardina (Sardina pilchardus Walbaum), y salsa de tomate (agua, aceite de girasol, tomate, azúcar, sal y especias),

FAQ

Which is healthier: Sardines à la tomate or Sardinillas en tomate?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Sardinillas en tomate has fewer calories: 152 kcal versus 176 kcal per 100 g.

Which has less sugar?

Sardines à la tomate has less sugar: 0.8 g versus 0.8 g per 100 g.

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