Comparison

Sambal Oelek vs Sambal oelek

Overall, Sambal oelek has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientSambal OelekSambal oelek
Nutri-Score d d
NOVA group 4 3
Calories 69 kcal 49 kcal
Fat 0.9 g 0.3 g
Saturated fat 0.2 g 0 g
Sugars 11 g 4.4 g
Salt 3.6 g 12.6 g
Fiber 1.2 g 1.4 g
Protein 1.1 g 2 g
Additives02
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Sambal oelek has 29% fewer calories (49 kcal vs 69 kcal).
  • Sambal oelek has 67% less fat (0.3 g vs 0.9 g).
  • Sambal oelek has 60% less sugar (4.4 g vs 11 g).
  • Sambal Oelek has 71% less salt (3.6 g vs 12.6 g).
  • Sambal oelek has 45% more protein (2 g vs 1.1 g).
  • Sambal oelek is less processed (lower NOVA group).

Ingredients

Sambal Oelek

Roter Chili (70 %), Branntweinessig", Meersalz, Rohrohrzucker, Zitronensaftkonzentrat", Verdickungsmittel: Johannisbrotkernmehl

Sambal oelek

Chilischoten (86 %), Speisesalz, Sauerungsmittel: Essigsäure; Konservierungsstoff: Kaliumsorbat.

FAQ

Which is healthier: Sambal Oelek or Sambal oelek?

Overall, Sambal oelek has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Sambal oelek has fewer calories: 49 kcal versus 69 kcal per 100 g.

Which has less sugar?

Sambal oelek has less sugar: 4.4 g versus 11 g per 100 g.

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