Rogon Josh Paste Patak's 283G Royaume-uni vs Passage Toindia Korma sauce simmer
Overall, Rogon Josh Paste Patak's 283G Royaume-uni has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Rogon Josh Paste Patak's 283G Royaume-uni
Passage Toindia Korma sauce simmer
Nutrition per 100 g
| Nutrient | Rogon Josh Paste Patak's 283... | Passage Toindia Korma sauce... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 4 |
| Calories | 261 kcal | 84 kcal |
| Fat | 22.3 g | 4.2 g |
| Saturated fat | 1.7 g | 2.5 g |
| Sugars | 0.7 g | 4.3 g |
| Salt | 4.8 g | 19.2 g |
| Protein | 3.4 g | 2.5 g |
| Additives | 1 | 2 |
| Allergens | None listed | Milk, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Passage Toindia Korma sauce simmer has 68% fewer calories (84 kcal vs 261 kcal).
- Passage Toindia Korma sauce simmer has 81% less fat (4.2 g vs 22.3 g).
- Rogon Josh Paste Patak's 283G Royaume-uni has 31% less saturated fat (1.7 g vs 2.5 g).
- Rogon Josh Paste Patak's 283G Royaume-uni has 84% less sugar (0.7 g vs 4.3 g).
- Rogon Josh Paste Patak's 283G Royaume-uni has 75% less salt (4.8 g vs 19.2 g).
- Rogon Josh Paste Patak's 283G Royaume-uni has 28% more protein (3.4 g vs 2.5 g).
- Rogon Josh Paste Patak's 283G Royaume-uni is less processed (lower NOVA group).
- Only Passage Toindia Korma sauce simmer lists: Milk, Nuts.
Ingredients
Rogon Josh Paste Patak's 283G Royaume-uni
eau, épices moules (24 %) [paprika (7 %), coriandre, curcuma, cumin, épices, fenouil, poivre noir], huile de colza (16 %), concentré de tomates (9 %), sel, oignon en poudre, sucre, acidifiant (acide acétique) purée d'ail, jus de citron concentré
Passage Toindia Korma sauce simmer
from passagef water, vegetables, spices, desiccated coconut, cashew (2%), salt, acid (citric acid), vegetable gums (guar, xanthan), spice extract contains: cashew, milk. may contain: peanut. store unopened in a cool, dry place manufactured by: passage foods pty ltd 91-97 woodlands drive braeside, victoria 3195 australia www.passagefoods.com.au imported in eu & ireland by: rodrigo's fine foods kanturk p51 woy3 co. cork. ireland www.rodrigosfinefoods.com imported in uk by: worldwide food associates 1 3 2 5 7 6 7 0
FAQ
Which is healthier: Rogon Josh Paste Patak's 283G Royaume-uni or Passage Toindia Korma sauce simmer?
Overall, Rogon Josh Paste Patak's 283G Royaume-uni has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Passage Toindia Korma sauce simmer has fewer calories: 84 kcal versus 261 kcal per 100 g.
Which has less sugar?
Rogon Josh Paste Patak's 283G Royaume-uni has less sugar: 0.7 g versus 4.3 g per 100 g.