Comparison

ROAST duck vs Rôti de magret de canard

Overall, ROAST duck has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.

Nutrition per 100 g

NutrientROAST duckRôti de magret de canard
Nutri-Score c d
NOVA group — 3
Calories 140 kcal 333 kcal
Fat 8.8 g 29 g
Saturated fat 2.4 g 10 g
Sugars 1.9 g 0.8 g
Salt 1 g 0.6 g
Fiber — 0.2 g
Protein 12.3 g 17 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • ROAST duck has 58% fewer calories (140 kcal vs 333 kcal).
  • ROAST duck has 70% less fat (8.8 g vs 29 g).
  • ROAST duck has 76% less saturated fat (2.4 g vs 10 g).
  • Rôti de magret de canard has 58% less sugar (0.8 g vs 1.9 g).
  • Rôti de magret de canard has 43% less salt (0.6 g vs 1 g).
  • Rôti de magret de canard has 28% more protein (17 g vs 12.3 g).
  • ROAST duck has the better Nutri-Score.

Ingredients

ROAST duck

Not available.

Rôti de magret de canard

magret de canard du Sud Ouest (Origine France) 98%, sel, ail, poivre, herbes de Provence. piment d'Espelette (0,15%)

FAQ

Which is healthier: ROAST duck or Rôti de magret de canard?

Overall, ROAST duck has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

ROAST duck has fewer calories: 140 kcal versus 333 kcal per 100 g.

Which has less sugar?

Rôti de magret de canard has less sugar: 0.8 g versus 1.9 g per 100 g.

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