Petits-beurre bio vs Bio Organic María Integral
Overall, Bio Organic María Integral has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.
Petits-beurre bio
Bio Organic María Integral
Nutrition per 100 g
| Nutrient | Petits-beurre bio | Bio Organic María Integral |
|---|---|---|
| Nutri-Score | e | c |
| NOVA group | 4 | — |
| Calories | 452 kcal | 454 kcal |
| Fat | 14 g | 15 g |
| Saturated fat | 9.5 g | 1.5 g |
| Sugars | 20 g | 18 g |
| Salt | 1 g | 0.4 g |
| Fiber | 2.3 g | 4.8 g |
| Protein | 6.4 g | 7.4 g |
| Additives | 2 | 0 |
| Allergens | Eggs, Gluten, Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bio Organic María Integral has 84% less saturated fat (1.5 g vs 9.5 g).
- Bio Organic María Integral has 10% less sugar (18 g vs 20 g).
- Bio Organic María Integral has 64% less salt (0.4 g vs 1 g).
- Bio Organic María Integral has 52% more fiber (4.8 g vs 2.3 g).
- Bio Organic María Integral has 14% more protein (7.4 g vs 6.4 g).
- Bio Organic María Integral has the better Nutri-Score.
- Only Petits-beurre bio lists: Eggs, Gluten, Milk.
Ingredients
Petits-beurre bio
Farine de BLÉ 57%, sucre*, BEURRE* 15,5%, amidon de BLÉ*, noix de coco*, poudre de LAIT écrémé*, sel marin, arôme naturel de vanille, poudres à lever : carbonates de sodium – carbonates d'ammonium, ŒUFS en poudre*. *Produits issus de l'Agriculture Biologique.
Bio Organic María Integral
Not available.
FAQ
Which is healthier: Petits-beurre bio or Bio Organic María Integral?
Overall, Bio Organic María Integral has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Petits-beurre bio has fewer calories: 452 kcal versus 454 kcal per 100 g.
Which has less sugar?
Bio Organic María Integral has less sugar: 18 g versus 20 g per 100 g.