Pâté campagne breton IGP vs La terrine bretonne
Overall, Pâté campagne breton IGP has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Pâté campagne breton IGP
La terrine bretonne
Nutrition per 100 g
| Nutrient | Pâté campagne breton IGP | La terrine bretonne |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 3 | 3 |
| Calories | 307 kcal | 313 kcal |
| Fat | 26 g | 27 g |
| Saturated fat | 9.3 g | 10 g |
| Sugars | 0.5 g | 1.1 g |
| Salt | 1.2 g | 1.7 g |
| Fiber | 0.5 g | — |
| Protein | 15 g | 15 g |
| Additives | 0 | 0 |
| Allergens | Eggs, Gluten | Eggs |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pâté campagne breton IGP has 55% less sugar (0.5 g vs 1.1 g).
- Pâté campagne breton IGP has 29% less salt (1.2 g vs 1.7 g).
- Pâté campagne breton IGP has the better Nutri-Score.
- Only Pâté campagne breton IGP lists: Gluten.
Ingredients
Pâté campagne breton IGP
gorge de porc*, foie de porc*, oignons, couenne de porc*, œufs, farine de blé, sel, poivre, ail. Traces éventuelles de moutarde, de lait et de céleri.
La terrine bretonne
Viande de porc*, foie de porc*, gras de porc*, œuf, couenne*, oignon, fécule de pomme de terre, sel de mer, épices. *Origine : France
FAQ
Which is healthier: Pâté campagne breton IGP or La terrine bretonne?
Overall, Pâté campagne breton IGP has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pâté campagne breton IGP has fewer calories: 307 kcal versus 313 kcal per 100 g.
Which has less sugar?
Pâté campagne breton IGP has less sugar: 0.5 g versus 1.1 g per 100 g.