Comparison

Pain Pur petit épeautre vs Pain d'épeautre bio

Overall, Pain d'épeautre bio has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.

Nutrition per 100 g

NutrientPain Pur petit épeautrePain d'épeautre bio
Nutri-Score c b
NOVA group 3 3
Calories 233 kcal 242 kcal
Fat 2 g 1.2 g
Saturated fat 0.3 g 0.2 g
Sugars 1.6 g 0 g
Salt 1.2 g 1.4 g
Fiber — 9.3 g
Protein 8.1 g 9.3 g
Additives00
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pain d'épeautre bio has 40% less fat (1.2 g vs 2 g).
  • Pain d'épeautre bio has no sugar, while Pain Pur petit épeautre has 1.6 g.
  • Pain d'épeautre bio has 13% more protein (9.3 g vs 8.1 g).
  • Pain d'épeautre bio has the better Nutri-Score.
  • Only Pain d'épeautre bio lists: Gluten.

Ingredients

Pain Pur petit épeautre

Farine complète petit épeautre (60,6 %), eau, levure, sel de Guérande.

Pain d'épeautre bio

farine d'épeautre 62% (Suisse), eau, épeautre égrugé 6% (Suisse), levure, sel marin

FAQ

Which is healthier: Pain Pur petit épeautre or Pain d'épeautre bio?

Overall, Pain d'épeautre bio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pain Pur petit épeautre has fewer calories: 233 kcal versus 242 kcal per 100 g.

Which has less sugar?

Pain d'épeautre bio has less sugar: 0 g versus 1.6 g per 100 g.

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