Comparison

Original Table Water vs Original crackers

Overall, Original Table Water has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 1.

Nutrition per 100 g

NutrientOriginal Table WaterOriginal crackers
Nutri-Score d e
NOVA group 3 4
Calories 417 kcal 513 kcal
Fat 7.7 g 27 g
Saturated fat 3.3 g 11.5 g
Sugars 1.5 g 7.5 g
Salt 1.5 g 1.1 g
Fiber 4.2 g —
Protein 10.1 g 6.5 g
Additives07
AllergensGlutenGluten, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Original Table Water has 19% fewer calories (417 kcal vs 513 kcal).
  • Original Table Water has 71% less fat (7.7 g vs 27 g).
  • Original Table Water has 71% less saturated fat (3.3 g vs 11.5 g).
  • Original Table Water has 80% less sugar (1.5 g vs 7.5 g).
  • Original crackers has 29% less salt (1.1 g vs 1.5 g).
  • Original Table Water has 36% more protein (10.1 g vs 6.5 g).
  • Original Table Water has the better Nutri-Score.
  • Original Table Water is less processed (lower NOVA group).
  • Only Original crackers lists: Soybeans.

Ingredients

Original Table Water

Flour (_Wheat Flour_, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Palm), Salt. May also contain _Sesame Seeds_.

Original crackers

WHEAT FLOUR, VEGETABLE OIL (CONTAINS ANTIOXIDANTS (307b, 304)), SUGAR, FRUCTOSE SYRUP, IODISED SALT, RAISING AGENTS (500, 341, 503), EMULSIFIER (SOY LECITHIN), ENZYME (CONTAINS WHEAT), MINERALS (IRON, ZINC). VITAMINS (RIBOFLAVIN. THIAMIN. FOLATE).

FAQ

Which is healthier: Original Table Water or Original crackers?

Overall, Original Table Water has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Original Table Water has fewer calories: 417 kcal versus 513 kcal per 100 g.

Which has less sugar?

Original Table Water has less sugar: 1.5 g versus 7.5 g per 100 g.

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