Comparison

Organic Kefir cultured lowfat milk vs Kefir - Gęsty

Overall, Organic Kefir cultured lowfat milk has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientOrganic Kefir cultured lowfa...Kefir - Gęsty
Nutri-Score b b
NOVA group 4 1
Calories 19 kcal 44 kcal
Fat 0.3 g 1.5 g
Saturated fat 0.3 g 1.1 g
Sugars 2.1 g 3.4 g
Salt 0 g 0.1 g
Protein 1.9 g 3.2 g
Additives10
AllergensMilk, PectinMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Organic Kefir cultured lowfat milk has 56% fewer calories (19 kcal vs 44 kcal).
  • Organic Kefir cultured lowfat milk has 78% less fat (0.3 g vs 1.5 g).
  • Organic Kefir cultured lowfat milk has 77% less saturated fat (0.3 g vs 1.1 g).
  • Organic Kefir cultured lowfat milk has 39% less sugar (2.1 g vs 3.4 g).
  • Kefir - Gęsty has 40% more protein (3.2 g vs 1.9 g).
  • Kefir - Gęsty is less processed (lower NOVA group).
  • Only Organic Kefir cultured lowfat milk lists: Pectin.

Ingredients

Organic Kefir cultured lowfat milk

PASTEURIZED CULTURED ORGANIC LOWFAT MILK, ORGANIC NONFAT MILK, PECTIN, VITAMIN A PALMITATE, VITAMIN D3.

Kefir - Gęsty

pasteurised milk , live bacterial cultures, yeasts

FAQ

Which is healthier: Organic Kefir cultured lowfat milk or Kefir - Gęsty?

Overall, Organic Kefir cultured lowfat milk has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Organic Kefir cultured lowfat milk has fewer calories: 19 kcal versus 44 kcal per 100 g.

Which has less sugar?

Organic Kefir cultured lowfat milk has less sugar: 2.1 g versus 3.4 g per 100 g.

More comparisons