Comparison

Olives vertes entières vs Kalamata olives

Overall, Olives vertes entières has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientOlives vertes entièresKalamata olives
Nutri-Score d d
NOVA group 3 3
Calories 154 kcal 192 kcal
Fat 15 g 19.7 g
Saturated fat 2.5 g 2.2 g
Sugars 0.5 g 0 g
Salt 2.9 g 2.8 g
Fiber 6.4 g 2.6 g
Protein 1.6 g 1.5 g
Additives21
AllergensNone listedNuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Olives vertes entières has 20% fewer calories (154 kcal vs 192 kcal).
  • Olives vertes entières has 24% less fat (15 g vs 19.7 g).
  • Kalamata olives has no sugar, while Olives vertes entières has 0.5 g.
  • Olives vertes entières has 59% more fiber (6.4 g vs 2.6 g).
  • Only Kalamata olives lists: Nuts.

Ingredients

Olives vertes entières

Olives vertes ; saumure (eau, sel) ; acidifiants : acide lactique, acide citrique.

Kalamata olives

Kalamata Olives, Water, Salt, RED WINE VINEGAR (29%), Lactic Acid.

FAQ

Which is healthier: Olives vertes entières or Kalamata olives?

Overall, Olives vertes entières has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Olives vertes entières has fewer calories: 154 kcal versus 192 kcal per 100 g.

Which has less sugar?

Kalamata olives has less sugar: 0 g versus 0.5 g per 100 g.

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