Comparison

Olives vertes dénoyautées vs Kimchi

Overall, Kimchi has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.

Nutrition per 100 g

NutrientOlives vertes dénoyautéesKimchi
Nutri-Score e c
NOVA group 3 3
Calories 164 kcal 41 kcal
Fat 16 g 0.5 g
Saturated fat 2.6 g 0.1 g
Sugars 0.5 g 1.4 g
Salt 3.4 g 2 g
Fiber 3.5 g 3.2 g
Protein 1.3 g 1.4 g
Additives20
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Kimchi has 75% fewer calories (41 kcal vs 164 kcal).
  • Kimchi has 97% less fat (0.5 g vs 16 g).
  • Kimchi has 96% less saturated fat (0.1 g vs 2.6 g).
  • Olives vertes dénoyautées has 64% less sugar (0.5 g vs 1.4 g).
  • Kimchi has 42% less salt (2 g vs 3.4 g).
  • Kimchi has the better Nutri-Score.

Ingredients

Olives vertes dénoyautées

Eau, olives vertes dénoyautées* (origine Espagne), sel, vinaigre de vin*, correcteurs d'acidité : acide citrique, acide lactique. *Biologiques. Traces éventuelles de fruits à coque,moutarde, sulfites, poisson, lait et crustacés.

Kimchi

84% bijeli kupus*. 8% mrkva*, sol, 1,9% začini* (granulat paprike, čili, slatka paprika u prahu*), 1,7% luk* 1,5% češnjak dumbir *iz ekološkog uzgoja.

FAQ

Which is healthier: Olives vertes dénoyautées or Kimchi?

Overall, Kimchi has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Kimchi has fewer calories: 41 kcal versus 164 kcal per 100 g.

Which has less sugar?

Olives vertes dénoyautées has less sugar: 0.5 g versus 1.4 g per 100 g.

More comparisons