Comparison

Olives noires vs Olives noires

Overall, Olives noires has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.

Nutrition per 100 g

NutrientOlives noiresOlives noires
Nutri-Score d a
NOVA group 3 3
Calories 328 kcal 134 kcal
Fat 30 g 14.6 g
Saturated fat 3.8 g 0 g
Sugars 0.5 g 0 g
Salt 8 g 0 g
Fiber 6.9 g 0 g
Protein 2 g 0.5 g
Additives02
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Olives noires has 59% fewer calories (134 kcal vs 328 kcal).
  • Olives noires has 51% less fat (14.6 g vs 30 g).
  • Olives noires has no saturated fat, while Olives noires has 3.8 g.
  • Olives noires has no sugar, while Olives noires has 0.5 g.
  • Olives noires has no salt, while Olives noires has 8 g.
  • Olives noires has 100% more fiber (6.9 g vs 0 g).
  • Olives noires has 75% more protein (2 g vs 0.5 g).
  • Olives noires has the better Nutri-Score.

Ingredients

Olives noires

Olives noires 91.1 %, sel, huile de tournesol

Olives noires

S: Olives noires, eau, sel, acidulant SIN 270, fixateur de couleur SIN 579.

FAQ

Which is healthier: Olives noires or Olives noires?

Overall, Olives noires has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Olives noires has fewer calories: 134 kcal versus 328 kcal per 100 g.

Which has less sugar?

Olives noires has less sugar: 0 g versus 0.5 g per 100 g.

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