Comparison

Oat Original vs Vly High Protein v2.2

Overall, Vly High Protein v2.2 has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.

Nutrition per 100 g

NutrientOat OriginalVly High Protein v2.2
Nutri-Score a a
NOVA group 4 4
Calories 50 kcal 43 kcal
Fat 2 g 1.9 g
Saturated fat 0.2 g 0.2 g
Sugars 2.8 g 0 g
Salt 0.1 g 0.1 g
Fiber 0.8 g 2.3 g
Protein 1.2 g 5 g
Additives30
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Vly High Protein v2.2 has 14% fewer calories (43 kcal vs 50 kcal).
  • Vly High Protein v2.2 has no sugar, while Oat Original has 2.8 g.
  • Vly High Protein v2.2 has 65% more fiber (2.3 g vs 0.8 g).
  • Vly High Protein v2.2 has 76% more protein (5 g vs 1.2 g).

Ingredients

Oat Original

Oat base (filtered water, gluten-free oats), sunflower oil, sea salt, gellan gum, locust bean gum, amylase, vitamins and minerals (tricalcium phosphate, calcium carbonate, vitamin A palmitate, vitamin D2, riboflavin, vitamin B12, zinc gluconate).

Vly High Protein v2.2

Wasser, Ackerbohnenprotein (3,7%), Erbsenprotein (2,2 %), pflanzliche Ballaststoffe (Zichorie), Rapsöl, natürliche Aromen, Calciumcarbonat, Zitrusfasern, Meersalz, Kaliumiodat, Natriumselenat, Vitamin D3, Vitamin B12.

FAQ

Which is healthier: Oat Original or Vly High Protein v2.2?

Overall, Vly High Protein v2.2 has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Vly High Protein v2.2 has fewer calories: 43 kcal versus 50 kcal per 100 g.

Which has less sugar?

Vly High Protein v2.2 has less sugar: 0 g versus 2.8 g per 100 g.

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