Comparison

Oat Crunch vs Hobnobs

Overall, Oat Crunch has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.

Nutrition per 100 g

NutrientOat CrunchHobnobs
Nutri-Score d e
NOVA group 3 4
Calories 458 kcal 472 kcal
Fat 19.3 g 20.2 g
Saturated fat 8.3 g 8.8 g
Sugars 20.6 g 22.9 g
Salt 0 g 0.8 g
Fiber 7.6 g 6.5 g
Protein 8 g 7.4 g
Additives34
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Oat Crunch has 10% less sugar (20.6 g vs 22.9 g).
  • Oat Crunch has no salt, while Hobnobs has 0.8 g.
  • Oat Crunch has 14% more fiber (7.6 g vs 6.5 g).
  • Oat Crunch has the better Nutri-Score.
  • Oat Crunch is less processed (lower NOVA group).

Ingredients

Oat Crunch

Rolled Oats (46%) Wholemeal Wheatflour Palm Oil Light Brown Sugar. Invert Sugar Syrup Raising Agent: Sodium Bicarbonate, E503 . Salt.

Hobnobs

Wholegrain Rolled Oats (39%), Wholemeal Wheat Flour (23%), Palm Oil, Sugar, Partially Inverted Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt.

FAQ

Which is healthier: Oat Crunch or Hobnobs?

Overall, Oat Crunch has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Oat Crunch has fewer calories: 458 kcal versus 472 kcal per 100 g.

Which has less sugar?

Oat Crunch has less sugar: 20.6 g versus 22.9 g per 100 g.

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