Comparison

Mixed olive ciabatta vs Ciabatta rolls

Overall, Ciabatta rolls has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientMixed olive ciabattaCiabatta rolls
Nutri-Score c c
NOVA group 3 3
Calories 260 kcal 254 kcal
Fat 6.4 g 3.5 g
Saturated fat 0.9 g 0.6 g
Sugars 4.7 g 4.3 g
Salt 1.1 g 1 g
Fiber 4.9 g 1.3 g
Protein 8.1 g 9.5 g
Additives00
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Ciabatta rolls has 45% less fat (3.5 g vs 6.4 g).
  • Mixed olive ciabatta has 75% more fiber (4.9 g vs 1.3 g).
  • Ciabatta rolls has 15% more protein (9.5 g vs 8.1 g).

Ingredients

Mixed olive ciabatta

Fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, Kalamata olives (9%), green olives (6%), extra virgin olive oil (2%), fermented wheat flour, salt, malted wheat flour, yeast, rosemary, parsley, sage, thyme, bay

Ciabatta rolls

Fortified _wheat_ flour (_wheat_ flour, calcium carbonate, Iron, niacin, thiamin), water, extra virgin olive oil (2%), fermented _wheat_ flour, malted _wheat_ flour, salt, yeast

FAQ

Which is healthier: Mixed olive ciabatta or Ciabatta rolls?

Overall, Ciabatta rolls has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Ciabatta rolls has fewer calories: 254 kcal versus 260 kcal per 100 g.

Which has less sugar?

Ciabatta rolls has less sugar: 4.3 g versus 4.7 g per 100 g.

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