Comparison

Macedónia de Legumes vs Atún en aceite vegetal

Overall, Macedónia de Legumes has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientMacedónia de LegumesAtún en aceite vegetal
Nutri-Score — a
NOVA group — —
Calories 37 kcal 214 kcal
Fat 0.3 g 10.7 g
Saturated fat 0.1 g 0.9 g
Sugars 1.1 g 0 g
Salt 0.7 g 0.7 g
Fiber 3.4 g —
Protein 2.1 g 25 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Macedónia de Legumes has 83% fewer calories (37 kcal vs 214 kcal).
  • Macedónia de Legumes has 97% less fat (0.3 g vs 10.7 g).
  • Macedónia de Legumes has 89% less saturated fat (0.1 g vs 0.9 g).
  • Atún en aceite vegetal has no sugar, while Macedónia de Legumes has 1.1 g.
  • Atún en aceite vegetal has 92% more protein (25 g vs 2.1 g).

Ingredients

Macedónia de Legumes

Verduras (cenoura (18%), feijão verde (15%), nabos (13%), ervilhas (9,8%), feijão branco pequeno (8,5%), água, sal.

Atún en aceite vegetal

Not available.

FAQ

Which is healthier: Macedónia de Legumes or Atún en aceite vegetal?

Overall, Macedónia de Legumes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Macedónia de Legumes has fewer calories: 37 kcal versus 214 kcal per 100 g.

Which has less sugar?

Atún en aceite vegetal has less sugar: 0 g versus 1.1 g per 100 g.

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