Comparison

Kimchi vs Olives with roasted tomatoes

Overall, Kimchi has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.

Nutrition per 100 g

NutrientKimchiOlives with roasted tomatoes
Nutri-Score c c
NOVA group 3 3
Calories 42 kcal 142 kcal
Fat 0.6 g 13.5 g
Saturated fat 0.2 g 1.9 g
Sugars 5.4 g 1.7 g
Salt 1.9 g 3 g
Fiber 3.4 g 3.9 g
Protein 2 g 1.3 g
Additives00
AllergensFish, GlutenNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Kimchi has 70% fewer calories (42 kcal vs 142 kcal).
  • Kimchi has 96% less fat (0.6 g vs 13.5 g).
  • Kimchi has 89% less saturated fat (0.2 g vs 1.9 g).
  • Olives with roasted tomatoes has 69% less sugar (1.7 g vs 5.4 g).
  • Kimchi has 36% less salt (1.9 g vs 3 g).
  • Olives with roasted tomatoes has 13% more fiber (3.9 g vs 3.4 g).
  • Kimchi has 35% more protein (2 g vs 1.3 g).
  • Only Kimchi lists: Fish, Gluten.

Ingredients

Kimchi

Cabbage (83%), Garlic, Chilli Pepper Powder (2.5%), Radish, Suar Sea Salt, Fish Sauce (Anchovy (Fish), Salt, Sugar), Wheat Flour, Ginger. ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold.

Olives with roasted tomatoes

Halkidiki Olives. Tomato (12%). Salt. Rapeseed Oil. Balsamic Vinegar [Red Wine Vinegar, Grape Must]. Sunflower Oil, Garlic. Parsley, Oregano. Rosemary. Concentrated Lemon Juice, Sugar, Black Pepper, Lemon Juice. White Wine Vinegar.

FAQ

Which is healthier: Kimchi or Olives with roasted tomatoes?

Overall, Kimchi has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Kimchi has fewer calories: 42 kcal versus 142 kcal per 100 g.

Which has less sugar?

Olives with roasted tomatoes has less sugar: 1.7 g versus 5.4 g per 100 g.

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