Kartoflespegepølse vs Hamburgerryg
Overall, Hamburgerryg has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Kartoflespegepølse | Hamburgerryg |
|---|---|---|
| Nutri-Score | e | c |
| NOVA group | 4 | 4 |
| Calories | 205 kcal | 119 kcal |
| Fat | 14 g | 3.4 g |
| Saturated fat | 5.5 g | 1.3 g |
| Sugars | 0.5 g | 0 g |
| Salt | 3.8 g | 1.8 g |
| Fiber | — | 0 g |
| Protein | 18 g | 22 g |
| Additives | 3 | 4 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Hamburgerryg has 42% fewer calories (119 kcal vs 205 kcal).
- Hamburgerryg has 76% less fat (3.4 g vs 14 g).
- Hamburgerryg has 76% less saturated fat (1.3 g vs 5.5 g).
- Hamburgerryg has no sugar, while Kartoflespegepølse has 0.5 g.
- Hamburgerryg has 54% less salt (1.8 g vs 3.8 g).
- Hamburgerryg has 18% more protein (22 g vs 18 g).
- Hamburgerryg has the better Nutri-Score.
Ingredients
Kartoflespegepølse
Til 100 g færdigvare er anvendt: Grisekød 103 g (EU), kartofler 10 g, salt, fibre fra hvedestrå (glutenfri), krydderier, dextrose, sukker, antioxidant (rosmarinekstrakt, E301), starterkultur, konserveringsstof (E250), Røget og tørret.
Hamburgerryg
Grisefilet (97%), salt, stabilisator (carrageenan), druesukker, kaliumchlorid, antioxidant (natriumascorbat), konserveringsmiddel (natriumnitrit).
FAQ
Which is healthier: Kartoflespegepølse or Hamburgerryg?
Overall, Hamburgerryg has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Hamburgerryg has fewer calories: 119 kcal versus 205 kcal per 100 g.
Which has less sugar?
Hamburgerryg has less sugar: 0 g versus 0.5 g per 100 g.