Comparison

Jambonneau vs Jambonneau supérieur

Overall, Jambonneau supérieur has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.

Nutrition per 100 g

NutrientJambonneauJambonneau supérieur
Nutri-Score d c
NOVA group 4 4
Calories 189 kcal 141 kcal
Fat 13 g 1.9 g
Saturated fat 4.4 g 0.6 g
Sugars 0 g 0.2 g
Salt 1.5 g 1.5 g
Fiber — 0 g
Protein 18 g 28.9 g
Additives21
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Jambonneau supérieur has 26% fewer calories (141 kcal vs 189 kcal).
  • Jambonneau supérieur has 85% less fat (1.9 g vs 13 g).
  • Jambonneau supérieur has 86% less saturated fat (0.6 g vs 4.4 g).
  • Jambonneau supérieur has 38% more protein (28.9 g vs 18 g).
  • Jambonneau supérieur has the better Nutri-Score.

Ingredients

Jambonneau

jambonneau de porc traité en salaison viande de porc 89,9% (origine France), eau, sel, dextrose, sucre, arômes naturels, conservateur nitrite de sodium, anti-oxydant ascorbate de sodium.

Jambonneau supérieur

Jarret de porc, sel, plantes aromatiques, arômes naturels, extraits de légumes, conservateur : E250.

FAQ

Which is healthier: Jambonneau or Jambonneau supérieur?

Overall, Jambonneau supérieur has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Jambonneau supérieur has fewer calories: 141 kcal versus 189 kcal per 100 g.

Which has less sugar?

Jambonneau has less sugar: 0 g versus 0.2 g per 100 g.

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