Comparison

Jambon cru séché vs Fines Tranches de Jambon Cru

Overall, Jambon cru séché has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientJambon cru séchéFines Tranches de Jambon Cru
Nutri-Score e e
NOVA group — 3
Calories 234 kcal 263 kcal
Fat 14 g 16 g
Saturated fat 14 g 6 g
Sugars 0 g 0.4 g
Salt 6 g 5 g
Fiber 0 g 0 g
Protein 27 g 29 g
Additives00
AllergensNone listedMilk, None, Nuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Jambon cru séché has 11% fewer calories (234 kcal vs 263 kcal).
  • Jambon cru séché has 13% less fat (14 g vs 16 g).
  • Fines Tranches de Jambon Cru has 57% less saturated fat (6 g vs 14 g).
  • Jambon cru séché has no sugar, while Fines Tranches de Jambon Cru has 0.4 g.
  • Fines Tranches de Jambon Cru has 17% less salt (5 g vs 6 g).
  • Only Fines Tranches de Jambon Cru lists: Milk, None, Nuts.

Ingredients

Jambon cru séché

94% viande de porc*, sel de mer. *Origine: Danemark, Pays-Bas, Allemagne, Espagne, Pologne ou Autriche selon approvisionnements.

Fines Tranches de Jambon Cru

Jambon de porc origine France, sel, # Présence possible de fruits à coques et de lait,

FAQ

Which is healthier: Jambon cru séché or Fines Tranches de Jambon Cru?

Overall, Jambon cru séché has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Jambon cru séché has fewer calories: 234 kcal versus 263 kcal per 100 g.

Which has less sugar?

Jambon cru séché has less sugar: 0 g versus 0.4 g per 100 g.

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