Comparison

Hot spice paste vs Marinade pour Poulet

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientHot spice pasteMarinade pour Poulet
Nutri-Score e e
NOVA group 3 3
Calories 199 kcal 23 kcal
Fat 12 g 0.3 g
Saturated fat 1.2 g 0.1 g
Sugars 4.2 g 32.2 g
Salt 4.3 g 13 g
Protein 4.7 g 1.2 g
Additives10
AllergensNone listedSulphur dioxide and sulphites

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Marinade pour Poulet has 89% fewer calories (23 kcal vs 199 kcal).
  • Marinade pour Poulet has 98% less fat (0.3 g vs 12 g).
  • Marinade pour Poulet has 92% less saturated fat (0.1 g vs 1.2 g).
  • Hot spice paste has 87% less sugar (4.2 g vs 32.2 g).
  • Hot spice paste has 67% less salt (4.3 g vs 13 g).
  • Hot spice paste has 74% more protein (4.7 g vs 1.2 g).
  • Only Marinade pour Poulet lists: Sulphur dioxide and sulphites.

Ingredients

Hot spice paste

A Mixed Spices (29%) [Coriander Powder S (10%), Paprika Powder (7%), Chilli Powder (3%), Cumin Powder, Spices], Water, Tamarind Paste. Sunflower Oil, Salt, Acidity Regulator (Acetic Acid), Corn Starch, Garlic Powder.

Marinade pour Poulet

Poivron (43 %), sel (13 %), ail (11 %), oignon (11 %), citron (11 %), vinaigre de fruit (contient des _sulfites_) (10 %), herbes et épices (1 %).

FAQ

Which is healthier: Hot spice paste or Marinade pour Poulet?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Marinade pour Poulet has fewer calories: 23 kcal versus 199 kcal per 100 g.

Which has less sugar?

Hot spice paste has less sugar: 4.2 g versus 32.2 g per 100 g.

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