Comparison

High protein cream cheese 5765 vs Fusilli Pasta Reduced Carb

Overall, High protein cream cheese 5765 has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.

Nutrition per 100 g

NutrientHigh protein cream cheese 57...Fusilli Pasta Reduced Carb
Nutri-Score c c
NOVA group 4 4
Calories 362 kcal 117 kcal
Fat 0.3 g 2.6 g
Saturated fat 0 g 1.3 g
Sugars 0 g 1.1 g
Salt 0 g 1.7 g
Fiber 0.8 g 62 g
Protein 0.4 g 21 g
Additives11
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Fusilli Pasta Reduced Carb has 68% fewer calories (117 kcal vs 362 kcal).
  • High protein cream cheese 5765 has 90% less fat (0.3 g vs 2.6 g).
  • High protein cream cheese 5765 has 99% less saturated fat (0 g vs 1.3 g).
  • High protein cream cheese 5765 has no sugar, while Fusilli Pasta Reduced Carb has 1.1 g.
  • High protein cream cheese 5765 has 99% less salt (0 g vs 1.7 g).
  • Fusilli Pasta Reduced Carb has 99% more fiber (62 g vs 0.8 g).
  • Fusilli Pasta Reduced Carb has 98% more protein (21 g vs 0.4 g).
  • Only Fusilli Pasta Reduced Carb lists: Gluten.

Ingredients

High protein cream cheese 5765

modified starch

Fusilli Pasta Reduced Carb

Resistant starch of tapioca 61% (non UE), wheat GLUTEN, vegetable fibres (oat fiber, bamboo fiber), coconut oil, salt, acidity regulator: ascorbic acid, aroma. Allergen: GLUTEN

FAQ

Which is healthier: High protein cream cheese 5765 or Fusilli Pasta Reduced Carb?

Overall, High protein cream cheese 5765 has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Fusilli Pasta Reduced Carb has fewer calories: 117 kcal versus 362 kcal per 100 g.

Which has less sugar?

High protein cream cheese 5765 has less sugar: 0 g versus 1.1 g per 100 g.

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