Gluten free penne vs Quinoa Rice Penne
Overall, Quinoa Rice Penne has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Gluten free penne | Quinoa Rice Penne |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | — | 1 |
| Calories | 363 kcal | 370 kcal |
| Fat | 1.9 g | 1.1 g |
| Saturated fat | 0.8 g | 0 g |
| Sugars | 1.3 g | 0 g |
| Salt | 0 g | 0 g |
| Fiber | 2.9 g | 1.6 g |
| Protein | 7.7 g | 8.5 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Quinoa Rice Penne has 42% less fat (1.1 g vs 1.9 g).
- Quinoa Rice Penne has no saturated fat, while Gluten free penne has 0.8 g.
- Quinoa Rice Penne has no sugar, while Gluten free penne has 1.3 g.
- Gluten free penne has 44% more fiber (2.9 g vs 1.6 g).
Ingredients
Gluten free penne
Not available.
Quinoa Rice Penne
Rice Flour* 70%, Quinoa Flour* 30% (*Certified Organic)
FAQ
Which is healthier: Gluten free penne or Quinoa Rice Penne?
Overall, Quinoa Rice Penne has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gluten free penne has fewer calories: 363 kcal versus 370 kcal per 100 g.
Which has less sugar?
Quinoa Rice Penne has less sugar: 0 g versus 1.3 g per 100 g.