Category
Gluten-free penne
10 Gluten-free penne products average 355 kcal, 1.4 g of sugars and 9.6 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 38% are ultra-processed (NOVA 4).
Lowest in sugar: Quinoa Rice Penne (0 g per 100 g)
b NOVA 4 Penne sin gluten
355
kcal
2
Fat g
0.5
Sugar g
0
Salt g
per 100 g · 7.3 g protein
a NOVA 1 Penne de trigo sarraceno
361
kcal
3.4
Fat g
2.7
Sugar g
0
Salt g
per 100 g · 13.2 g protein
b Gluten free penne
363
kcal
1.9
Fat g
1.3
Sugar g
0
Salt g
per 100 g · 7.7 g protein
a NOVA 1 Massa de Amaranto, Teff & Quinoa
323
kcal
2.9
Fat g
2
Sugar g
0
Salt g
per 100 g · 8.3 g protein
b NOVA 1 Penne Bio sans gluten
353
kcal
1.4
Fat g
2
Sugar g
0.1
Salt g
per 100 g · 7 g protein
b NOVA 4 Pasta
356
kcal
2.4
Fat g
0.5
Sugar g
0
Salt g
per 100 g · 7.2 g protein
b NOVA 4 Penne sans gluten
356
kcal
1.5
Fat g
0.6
Sugar g
0
Salt g
per 100 g · 6.2 g protein
b NOVA 1 Quinoa Rice Penne
370
kcal
1.1
Fat g
0
Sugar g
0
Salt g
per 100 g · 8.5 g protein
b Penne
363
kcal
2.7
Fat g
0.5
Sugar g
0
Salt g
per 100 g · 7.4 g protein
NOVA 1 Penne bio aux pois verts
346
kcal
1.4
Fat g
3.5
Sugar g
—
Salt
per 100 g · 23 g protein