Comparison

Gâteau nature vs Malt Loaf

Overall, Malt Loaf has the better nutritional profile on the measures we compare. It wins on 9 of our comparison points versus 0.

Nutrition per 100 g

NutrientGâteau natureMalt Loaf
Nutri-Score d c
NOVA group 4 4
Calories 443 kcal 304 kcal
Fat 23 g 1.7 g
Saturated fat 2 g 0.4 g
Sugars 29 g 19.2 g
Salt 0.8 g 0.5 g
Fiber 1.4 g 3.3 g
Protein 5.6 g 7.9 g
Additives42
AllergensEggs, GlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Malt Loaf has 31% fewer calories (304 kcal vs 443 kcal).
  • Malt Loaf has 92% less fat (1.7 g vs 23 g).
  • Malt Loaf has 81% less saturated fat (0.4 g vs 2 g).
  • Malt Loaf has 34% less sugar (19.2 g vs 29 g).
  • Malt Loaf has 45% less salt (0.5 g vs 0.8 g).
  • Malt Loaf has 57% more fiber (3.3 g vs 1.4 g).
  • Malt Loaf has 29% more protein (7.9 g vs 5.6 g).
  • Malt Loaf has the better Nutri-Score.
  • Only Gâteau nature lists: Eggs.

Ingredients

Gâteau nature

Farine de BLE 32%, sucre, huile vegetale (colza), OEUFS entiers 17%, sirop de glucose-fructose, stabilisant : sorbitol, poudres a lever : diphosphates et carbonates de sodium, arome naturel de vanille (contient alcool), sel, arome. traces eventuelles de lait.

Malt Loaf

Fortified _Wheat_ Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins 14%, Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, Colour (E150c)), Maize Starch, Malted _Barley_ Flour 5%, _Barley_ Malt Extract 4.4%, Vegetable Fat (Rapeseed, Palm), Rice Starch, Salt, Yeast, Preservative (Calcium Propionate).

FAQ

Which is healthier: Gâteau nature or Malt Loaf?

Overall, Malt Loaf has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Malt Loaf has fewer calories: 304 kcal versus 443 kcal per 100 g.

Which has less sugar?

Malt Loaf has less sugar: 19.2 g versus 29 g per 100 g.

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