Comparison

Falafel vs Falafel

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientFalafelFalafel
Nutri-Score — —
NOVA group 3 3
Calories 333 kcal 290 kcal
Fat 5.6 g 10 g
Saturated fat 1 g 1 g
Sugars 4.5 g 2 g
Salt 1 g 0.3 g
Fiber 15 g 6 g
Protein 17.7 g 11 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Falafel has 13% fewer calories (290 kcal vs 333 kcal).
  • Falafel has 44% less fat (5.6 g vs 10 g).
  • Falafel has 56% less sugar (2 g vs 4.5 g).
  • Falafel has 75% less salt (0.3 g vs 1 g).
  • Falafel has 60% more fiber (15 g vs 6 g).
  • Falafel has 38% more protein (17.7 g vs 11 g).

Ingredients

Falafel

Kichererbsenschrot 51 %, Kichererbsenmehl 37 %, Reisvollkornmehl, Zwiebeln, Petersilie 1,3 %, Meersalz, Cumin, Koriander, Knoblauch, weißer Pfeffer

Falafel

Chickpeas 90% - fava Beans 4% - Spices 2% - Salt 1% - Sodium Bicarbonate 1%-Coriander 0.7% - Garlic 0.5% - Onion 0.5% - parsley 0.3%.

FAQ

Which is healthier: Falafel or Falafel?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Falafel has fewer calories: 290 kcal versus 333 kcal per 100 g.

Which has less sugar?

Falafel has less sugar: 2 g versus 4.5 g per 100 g.

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