Comparison

Chopped apricots vs Soft pitted apricots

Overall, Chopped apricots has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientChopped apricotsSoft pitted apricots
Nutri-Score a a
NOVA group 1 3
Calories 46 kcal 110 kcal
Fat 0.3 g 1.6 g
Saturated fat 0 g 1.1 g
Sugars 6.7 g 2.1 g
Salt 0 g 0.1 g
Fiber 1.7 g 1.5 g
Protein 0.8 g 4.5 g
Additives02
AllergensNone listedSulphur dioxide and sulphites

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Chopped apricots has 58% fewer calories (46 kcal vs 110 kcal).
  • Chopped apricots has 84% less fat (0.3 g vs 1.6 g).
  • Chopped apricots has 99% less saturated fat (0 g vs 1.1 g).
  • Soft pitted apricots has 69% less sugar (2.1 g vs 6.7 g).
  • Soft pitted apricots has 82% more protein (4.5 g vs 0.8 g).
  • Chopped apricots is less processed (lower NOVA group).
  • Only Soft pitted apricots lists: Sulphur dioxide and sulphites.

Ingredients

Chopped apricots

organic dried chopped pitted apricots

Soft pitted apricots

Partially Rehydrated Dried Apricots, Sulphur Dioxide, Potassium Sorbate

FAQ

Which is healthier: Chopped apricots or Soft pitted apricots?

Overall, Chopped apricots has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Chopped apricots has fewer calories: 46 kcal versus 110 kcal per 100 g.

Which has less sugar?

Soft pitted apricots has less sugar: 2.1 g versus 6.7 g per 100 g.

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