Comparison

Chopped apricots vs Soft Apricots

Overall, Chopped apricots has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.

Nutrition per 100 g

NutrientChopped apricotsSoft Apricots
Nutri-Score a c
NOVA group 1 3
Calories 46 kcal 229 kcal
Fat 0.3 g 0.1 g
Saturated fat 0 g 0 g
Sugars 6.7 g 41.6 g
Salt 0 g 0.2 g
Fiber 1.7 g 10.8 g
Protein 0.8 g 2.5 g
Additives04
AllergensNone listedSulphur dioxide and sulphites

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Chopped apricots has 80% fewer calories (46 kcal vs 229 kcal).
  • Chopped apricots has 84% less sugar (6.7 g vs 41.6 g).
  • Soft Apricots has 84% more fiber (10.8 g vs 1.7 g).
  • Soft Apricots has 68% more protein (2.5 g vs 0.8 g).
  • Chopped apricots has the better Nutri-Score.
  • Chopped apricots is less processed (lower NOVA group).
  • Only Soft Apricots lists: Sulphur dioxide and sulphites.

Ingredients

Chopped apricots

organic dried chopped pitted apricots

Soft Apricots

Partially rehydrated dried apricots, Preservatives (sulphur dioxide, potassium sorbate), Acidity regulators (citric acid, malic acid).

FAQ

Which is healthier: Chopped apricots or Soft Apricots?

Overall, Chopped apricots has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Chopped apricots has fewer calories: 46 kcal versus 229 kcal per 100 g.

Which has less sugar?

Chopped apricots has less sugar: 6.7 g versus 41.6 g per 100 g.

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