Chicken, Leek & Smoked Bacon Pie vs Steak & Kidney Pie
Overall, Steak & Kidney Pie has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.
Chicken, Leek & Smoked Bacon Pie
Steak & Kidney Pie
Nutrition per 100 g
| Nutrient | Chicken, Leek & Smoked Bacon... | Steak & Kidney Pie |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 3 | 4 |
| Calories | 296 kcal | 146 kcal |
| Fat | 19.2 g | 7.1 g |
| Saturated fat | 9.8 g | 3.4 g |
| Sugars | 1.8 g | 0.8 g |
| Salt | 0.8 g | 0.7 g |
| Fiber | 1.2 g | 1.7 g |
| Protein | 12.8 g | 6.4 g |
| Additives | 4 | 3 |
| Allergens | Eggs, Gluten, Milk | Beef, Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Steak & Kidney Pie has 51% fewer calories (146 kcal vs 296 kcal).
- Steak & Kidney Pie has 63% less fat (7.1 g vs 19.2 g).
- Steak & Kidney Pie has 65% less saturated fat (3.4 g vs 9.8 g).
- Steak & Kidney Pie has 56% less sugar (0.8 g vs 1.8 g).
- Steak & Kidney Pie has 29% more fiber (1.7 g vs 1.2 g).
- Chicken, Leek & Smoked Bacon Pie has 50% more protein (12.8 g vs 6.4 g).
- Steak & Kidney Pie has the better Nutri-Score.
- Chicken, Leek & Smoked Bacon Pie is less processed (lower NOVA group).
- Only Chicken, Leek & Smoked Bacon Pie lists: Eggs, Milk.
- Only Steak & Kidney Pie lists: Beef.
Ingredients
Chicken, Leek & Smoked Bacon Pie
Roast British Chicken (26%), Wheatflour, Unsalted Butter (Milk), (12%) Double Cream (Milk), Leeks (9%), Smoked Bacon (7%), (British Pork (86%), Water Curing Salt (Salt Preservative: Sodium Nitrite, Sodium Nitrate, Potassium Nitrate), Sugar, Antioxidant: E301), Water, Onions, Chicken Fat, Rapeseed Oil, Pasteurised Egg White, Wine Vinegar, Salt, Yeast Extract, Poppy Seeds, Honey, Cracked Black Pepper,Garlic Purée, Thyme Parsley. Fortified with Calcium, Iron, Vitamin B3 and B1.
Steak & Kidney Pie
Water, Puff Pastry (27%) (Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (Mono - and Diglycerides of Fatty Acids)), Water, Salt), Beef (10%), Pork Kidney (8%), Modified Maize Starch, Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Onion Powder, Barley Malt Extract, Tomato Paste, Yeast Extract, Flavouring, Beef Extract, Chicory Extract, Stabiliser (Xanthan Gum), Ground White Pepper, Sugar, Colour (Plain Caramel), Tomato Powder, Garlic Powder.
FAQ
Which is healthier: Chicken, Leek & Smoked Bacon Pie or Steak & Kidney Pie?
Overall, Steak & Kidney Pie has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Steak & Kidney Pie has fewer calories: 146 kcal versus 296 kcal per 100 g.
Which has less sugar?
Steak & Kidney Pie has less sugar: 0.8 g versus 1.8 g per 100 g.