Comparison

Butter Beans in salted water vs Butter Beans in water

Overall, Butter Beans in salted water has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientButter Beans in salted waterButter Beans in water
Nutri-Score a a
NOVA group 3 1
Calories 97 kcal 102 kcal
Fat 0.5 g 1.1 g
Saturated fat 0 g 0.2 g
Sugars 0 g 1 g
Salt 1 g 0 g
Fiber 6.9 g 3.7 g
Protein 6 g 6.5 g
Additives10
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Butter Beans in salted water has 55% less fat (0.5 g vs 1.1 g).
  • Butter Beans in salted water has no sugar, while Butter Beans in water has 1 g.
  • Butter Beans in water has 97% less salt (0 g vs 1 g).
  • Butter Beans in salted water has 47% more fiber (6.9 g vs 3.7 g).
  • Butter Beans in water is less processed (lower NOVA group).

Ingredients

Butter Beans in salted water

Butter Beans (80%), Water, Salt, Antioxidant: Ascorbic Acid

Butter Beans in water

butter beans, water

FAQ

Which is healthier: Butter Beans in salted water or Butter Beans in water?

Overall, Butter Beans in salted water has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Butter Beans in salted water has fewer calories: 97 kcal versus 102 kcal per 100 g.

Which has less sugar?

Butter Beans in salted water has less sugar: 0 g versus 1 g per 100 g.

More comparisons