Comparison

Butter beans in water vs Butter Beans in salted water

Overall, Butter Beans in salted water has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientButter beans in waterButter Beans in salted water
Nutri-Score a a
NOVA group 4 3
Calories 108 kcal 97 kcal
Fat 0.7 g 0.5 g
Saturated fat 0.1 g 0 g
Sugars 0.5 g 0 g
Salt 0 g 1 g
Fiber 7.3 g 6.9 g
Protein 6.9 g 6 g
Additives21
AllergensSulphur dioxide and sulphitesNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Butter Beans in salted water has 10% fewer calories (97 kcal vs 108 kcal).
  • Butter Beans in salted water has no sugar, while Butter beans in water has 0.5 g.
  • Butter beans in water has 97% less salt (0 g vs 1 g).
  • Butter beans in water has 13% more protein (6.9 g vs 6 g).
  • Butter Beans in salted water is less processed (lower NOVA group).
  • Only Butter beans in water lists: Sulphur dioxide and sulphites.

Ingredients

Butter beans in water

Butter beans, water, firming agent (calcium chloride), antioxidant (sodium metabisulphite (_sulphites_)).

Butter Beans in salted water

Butter Beans (80%), Water, Salt, Antioxidant: Ascorbic Acid

FAQ

Which is healthier: Butter beans in water or Butter Beans in salted water?

Overall, Butter Beans in salted water has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Butter Beans in salted water has fewer calories: 97 kcal versus 108 kcal per 100 g.

Which has less sugar?

Butter Beans in salted water has less sugar: 0 g versus 0.5 g per 100 g.

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