Bruschetta Tomate séchée vs Bruschetta pomodoro
Overall, Bruschetta pomodoro has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Bruschetta Tomate séchée | Bruschetta pomodoro |
|---|---|---|
| Nutri-Score | d | — |
| NOVA group | 3 | 3 |
| Calories | 271 kcal | 126 kcal |
| Fat | 25 g | 8.5 g |
| Saturated fat | 4.4 g | 1.4 g |
| Sugars | 2.7 g | 6 g |
| Salt | 2.8 g | — |
| Fiber | 6.4 g | — |
| Protein | 2.4 g | 2.3 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bruschetta pomodoro has 54% fewer calories (126 kcal vs 271 kcal).
- Bruschetta pomodoro has 66% less fat (8.5 g vs 25 g).
- Bruschetta pomodoro has 68% less saturated fat (1.4 g vs 4.4 g).
- Bruschetta Tomate séchée has 55% less sugar (2.7 g vs 6 g).
Ingredients
Bruschetta Tomate séchée
Tomates séchées* (tomates*, sel) 72%, huile d'olive vierge extra, huile de tournesol*, sel, vinaigre de vin*. *Produits issus de l'agriculture biologique.
Bruschetta pomodoro
Italienischer Brotaufstrich mit Basilikum lizter: Tomatenzubereitung 74,5% (Tomaten gewürfelt, Tomatensaft), natives Olivenöl extra omatena Basikum % Zucker Zwiebeln, Tomatenflocken 1,5 %, Meersalz, Parmigiano-Reggiano lisnglS heiene Krodblauchpulver, Säureregulator Milchsäure.
FAQ
Which is healthier: Bruschetta Tomate séchée or Bruschetta pomodoro?
Overall, Bruschetta pomodoro has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bruschetta pomodoro has fewer calories: 126 kcal versus 271 kcal per 100 g.
Which has less sugar?
Bruschetta Tomate séchée has less sugar: 2.7 g versus 6 g per 100 g.