Bruschetta Tomate séchée vs Pasta & Bruschetta Olives Noires, Ricotta, Tomates
Overall, Pasta & Bruschetta Olives Noires, Ricotta, Tomates has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.
Bruschetta Tomate séchée
Pasta & Bruschetta Olives Noires, Ricotta, Tomates
Nutrition per 100 g
| Nutrient | Bruschetta Tomate séchée | Pasta & Bruschetta Olives No... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | 4 |
| Calories | 271 kcal | 178 kcal |
| Fat | 25 g | 16 g |
| Saturated fat | 4.4 g | 2.1 g |
| Sugars | 2.7 g | 4.3 g |
| Salt | 2.8 g | 2 g |
| Fiber | 6.4 g | 1.5 g |
| Protein | 2.4 g | 2.8 g |
| Additives | 0 | 3 |
| Allergens | None listed | Celery, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pasta & Bruschetta Olives Noires, Ricotta, Tomates has 34% fewer calories (178 kcal vs 271 kcal).
- Pasta & Bruschetta Olives Noires, Ricotta, Tomates has 36% less fat (16 g vs 25 g).
- Pasta & Bruschetta Olives Noires, Ricotta, Tomates has 52% less saturated fat (2.1 g vs 4.4 g).
- Bruschetta Tomate séchée has 37% less sugar (2.7 g vs 4.3 g).
- Pasta & Bruschetta Olives Noires, Ricotta, Tomates has 29% less salt (2 g vs 2.8 g).
- Bruschetta Tomate séchée has 77% more fiber (6.4 g vs 1.5 g).
- Pasta & Bruschetta Olives Noires, Ricotta, Tomates has 14% more protein (2.8 g vs 2.4 g).
- Bruschetta Tomate séchée is less processed (lower NOVA group).
- Only Pasta & Bruschetta Olives Noires, Ricotta, Tomates lists: Celery, Soybeans.
Ingredients
Bruschetta Tomate séchée
Tomates séchées* (tomates*, sel) 72%, huile d'olive vierge extra, huile de tournesol*, sel, vinaigre de vin*. *Produits issus de l'agriculture biologique.
Pasta & Bruschetta Olives Noires, Ricotta, Tomates
pulpe de tomate 49%, huile de tournesol, ricotta dur salée 12% (lactoserum de brebis, sel), mélange de légumes en proportions variables (céleri, oignon, carottes), double concentré de tomate 6,5%, olives noires 5%, câpres, sel, dextrose, émulsifiant: lécithine de soja, persil, origan, correcteur d'acidité: acide citrique
FAQ
Which is healthier: Bruschetta Tomate séchée or Pasta & Bruschetta Olives Noires, Ricotta, Tomates?
Overall, Pasta & Bruschetta Olives Noires, Ricotta, Tomates has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pasta & Bruschetta Olives Noires, Ricotta, Tomates has fewer calories: 178 kcal versus 271 kcal per 100 g.
Which has less sugar?
Bruschetta Tomate séchée has less sugar: 2.7 g versus 4.3 g per 100 g.