Comparison

Boudin de porc vs Boudin de porc noir de Bigorre

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientBoudin de porcBoudin de porc noir de Bigor...
Nutri-Score e d
NOVA group — 3
Calories 140 kcal 237 kcal
Fat 9.5 g 17 g
Saturated fat 2.2 g 6.1 g
Sugars 0.3 g 0.9 g
Salt 3.8 g 1.7 g
Protein 12.2 g 18.9 g
Additives00
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Boudin de porc has 41% fewer calories (140 kcal vs 237 kcal).
  • Boudin de porc has 44% less fat (9.5 g vs 17 g).
  • Boudin de porc has 64% less saturated fat (2.2 g vs 6.1 g).
  • Boudin de porc has 67% less sugar (0.3 g vs 0.9 g).
  • Boudin de porc noir de Bigorre has 55% less salt (1.7 g vs 3.8 g).
  • Boudin de porc noir de Bigorre has 35% more protein (18.9 g vs 12.2 g).
  • Boudin de porc noir de Bigorre has the better Nutri-Score.
  • Only Boudin de porc noir de Bigorre lists: Gluten.

Ingredients

Boudin de porc

Not available.

Boudin de porc noir de Bigorre

Tête et viande de Porc Noir de Bigorre AOC, sang, oignons, thym, laurier, épices, farine de _blé_, sel, poivre

FAQ

Which is healthier: Boudin de porc or Boudin de porc noir de Bigorre?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Boudin de porc has fewer calories: 140 kcal versus 237 kcal per 100 g.

Which has less sugar?

Boudin de porc has less sugar: 0.3 g versus 0.9 g per 100 g.

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